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Green Garden, protecting Austin's Environment
Award Winning Green Gardens

Fall 2003 - 11104 Jockey Bluff Drive, South Austin

For less money than the builder was charging to add water-hungry St. Augustine grass, Venkappa Gani put a beautiful garden in his backyard. Unlike most ornamental gardens, however, over 90% of the plants here can be eaten!

 

 

photo of vegetable garden

The plants here are all grown using organic methods. Fruit trees planted along the back fence will eventually produce both food and shade.

photo of rain water cisterns

Two large cisterns capture most of the water needed for this garden. The Ganis have also taken advantage of the topography to conserve water--the most water needy plants are placed at the bottom of the slope.

The path from the back door is made of brick set in sand instead of mortar. This allows water to soak in instead of running off the site.
  Some of the harvest.   This rose is beautiful, but also useful--its hips make a great tea and are packed with vitamin C.

 

 

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